Starters

Start your dining experience the right way with our incredible selection of tantalizing appetizers. From colossal lump crab cakes to steamed shellfish, we have an amazing selection to get you started.


  • Rick's Signature Shellfish Tower | EDIT

    Chilled and Purified Oysters on the Half Shell, Alaskan Snow Crab Legs, Prince Edward Island Mussels, North Atlantic Lobster Tail and Claws, Little Neck Clams, and Tiger Shrimp Served chilled with Drawn Butter, Red Wine Mignonette and Cocktail Sauce
     
  • The Company Crab Cake | EDIT

    Colossal Lump Crab Cake with Mustard Aioli

     
  • Fried Green Tomato Stack | EDIT

    Crispy Tomatoes layered with House Smoked Salmon Chipotle Caper Cream Cheese and served with Roasted Pepper Coulis and Basil Pesto
     
  • Crispy Calamari | EDIT

    Thai sweet chili slaw and sriracha aioli

     
  • Jumbo Shrimp Cocktail | EDIT

    House cocktail sauce

     
  • Blue Crab Hush Puppies | EDIT

    With low country tarter sauce on the side

     
  • Littleneck Clams | EDIT

    Chardonnay, Tomato Concasse, Garlic and Shallots, served with a Grilled Baguette

     
  • PEI Mussels | EDIT

    Chardonnay, Tomato Concasse, Garlic and Shallots, served with a Grilled Baguette

     
  • Spicy Crab and Pimento Cheese Dip | EDIT

    Blue Crab, Extra Sharp Cheddar and Pepper Jack Cheese, served with Crispy Croutons

     
  • New Orleans Style BBQ Grilled Oysters | EDIT

    Parmesan crust and a grilled baguette
     
  • International and Artisanal Cheeses | EDIT

    Fresh Seasonal Berries, Red Grapes, Candied Pecans, Crispy Croutons and a Honey Dill Mustard Sauce
     
  • Oysters Rockefeller | EDIT

    Extra Select Oysters Baked with Creamed Spinach, Sundried Tomatoes, and Asiago Cheese Topped with Toasted Bread Crumbs and Old Bay Hollandaise
     
  • Crispy Extra Select Oysters | EDIT

    Lightly breaded, fried and served with House Made Tartar and Cocktail Sauces
     
 
 
 

connect with us:

 
  • Bar Hours|Monday - Sunday: 4pm until
  • Restaurant Hours|Monday - Sunday: 5pm until
  • Brunch Hours|Sunday: 10:30am until 2pm
  • Valet parking available.
    Please inquire about special occasions outside of normal business hours
  • EDIT