Rick Erwins
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Salads/Soups
Soups
Traditional New England Clam Chowder
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Quahog clams and Westminster crackers
New Orleans Style Seafood Gumbo
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Niman Ranch Andouille Sausage, Shrimp and Blue Crab served over White Rice
She Crab Soup
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Served with cream sherry
Salads
House Salad
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Mixed greens, garden vegetables, sliced egg, crispy crouton, and honey malt vinaigrette
Caesar Salad
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Parmesan Reggiano and crispy croutons
Baby Spinach, Apple, and Brie Salad
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Warm Eden Farm's Berkshire Bacon Dressing, Caramelized Green Apple, Red Onions, Dried Cranberries and Candied Pecans
Traditional Wedge Salad
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Crisp Iceberg Lettuce, Roasted Grape Tomatoes and Eden Farm's Bacon topped with Clemson Bleu Cheese Dressing
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Bar Hours
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Monday - Sunday: 4pm until
Restaurant Hours
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Monday - Sunday: 5pm until
Brunch Hours
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Sunday: 11am until 3pm
Valet parking available.
Please inquire about special occasions outside of normal business hours
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